You will need:
- 1/2 cup olive oil
- 1/2 cup packed chopped fresh chives
- 1/2 cup packed chopped fresh flat-leaf parsley
- 2 tbsp slivered almonds/pinenuts
- 1 large garlic clove
- and 2 tbsp fresh lemon juice
Combine chives, parsley, nuts and garlic in food processor until finely chopped (use pulse). Gradually add olive oil.
Transfer to small bowl. Add lemon juice and stir. Add 1-2 tbsp water if needed. Salt and pepper to taste.