Yes, I did promise green honeydew by weeks end but nothing is certain with Mother Nature. The orange flesh honeydew continues to lead the pack and if we are lucky, my brother’s dews will arrive this coming weekend. ♥️ His watermelons are here and they are “July-like”.
Likely another week or two of stone fruit: peaches, nectarines, cherries. The New Zealand green gauge plum is here. Right on time!♥️
Loving the artichokes lots. Organic asparagus too. Red watercress ❤️, oh yeah! Rainbow chard.m, broccoli Rabé, collards, kale; keep these in your diet. And don’t forget about broccolini & caulilini. Add garlic to all. ❤️
Side note. It’s cold outside. Lamb? Ground? Something hearty, like lamb Shepard’s pie? Leg of lamb, butterflied and boneless? Rack? Chops?
Have you had our Honey Crisp apple cider? Or Arethusa’s Greek yogurt? Or Murray’s young goat Gouda? And Sono bakery supplies an assortment of baked delicacies. Jump over to our inventory page for a refresher. Find out what we stock on a regular basis❤️
And yes, the rumor is true. Harry’s Berries are here. Not in great quantities, but we have enough to spread around. Supply will grow weekly. Jumbo blueberries, if you can believe it, are still plentiful. Watch for a gap soon. The blackberries continue to amaze.
OF INTEREST: Organic corn tortillas, dill pickles, frisée, escarole, heirloom navel oranges, firewood (yes), cream cheese, Stani Greek yogurts, hot pepper jelly, almond butter, organic prunes.
LASTLY: The weather outlook is dicey, please plan accordingly.
♥️ LAST BUT NOT LEAST ♥️
Firewood, boxed bundles (cedar), also cords and half cords of ash.